The Escapade

If youd like to experience DOP balsamic vinegar known as the black gold of Modena theres no better way than to take a deep dive into one of the local family producers or acetaia as theyre known in Italy. An intense dark dense and velvety smooth balsamic vinegar produced in Modena Italy. Balsamic Vinegar Of Modena Over 25 Years Old By Vill Antica From Italy Buy Oil And Vinegar Online At Gourmet Food Store Indeed to qualify as the highest grade of balsamic vinegar the so-called Aceto Balsamico Tradizionale di Modena or Traditional Balsamic Vinegar of Modena the product must be made in a specific way from a certain kind of grape in a particular region in Italy aged for specific length of time in a certain type of barrel and on and on. Modena italy balsamic vinegar . We feature Acetaia Ponderotto Tradizionale Balsamic of Modena which is aged for 12 to 25 years. Emilia Romagna s culinary traditions are beloved at tables all around the world especially Balsamic vinegar of Modena whose ri